Instant pot spaghetti sauce

Perfect for spaghetti and meatballs.

Instant pot spaghetti sauce

Instant pot spaghetti sauce

Yield: 4 servings
Prep Time: 5 minutes
Cook Time: 25 minutes
Additional Time: 1 minute
Total Time: 31 minutes

My favorite way to make spaghetti sauce.

Ingredients

  • 1 14 oz. can crushed tomatoes
  • 3/4 cup water
  • 1 Tbsp. dry red wine or 1/2 Tbsp. red wine vinegar
  • 1/2 Tbsp. oil
  • 1 tsp. honey
  • 1 tsp. oregano
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 bay leaf
  • 1/2 6 oz. can tomato paste

Instructions

  1. Add all ingredients to instant pot besides tomato paste. Gently stir but do not fully incorporate.
  2. Dollop tomato paste on top and do not stir.
  3. Pressure cook on high for 25 minutes, then natural release for 15-20 minutes. Remove bay leaf.

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