To make 3-4 servings from frozen:
- 1 1/2 c. spaghetti sauce
- ~15 meatballs
- 3/4 box of spaghetti
- 1-28 oz. can crushed tomato
- 1/2 yellow onion
- 3 cloves garlic
- 2 tsp. pakrika
- 1/2 tsp. each: garlic powder, onion powder, basil, oregano, pepper, chipotle chile powder, salt
- Blend all ingredients until mostly smooth.
- Allow to simmer on medium-low (3) heat, partially covered, for at least 30 minutes, stirring occasionally.